Nailtopia – Nail Strengthener – For Weak, Frail, Delicate Nails – Plant-Based, Non Toxic, Bio-Sourced, Nourishing & Hardening Superfood Treatment – Spinach Extract (Clear) – 0.41 oz

Price: $10.00
(as of Jun 12, 2024 19:39:01 UTC – Details)

Honestly clean, green, and bio-sourced! Nailtopia’s nail and cuticle care products are always eco-friendly, formulated with plant-based, bio-sourced, renewable ingredients, and designed with clean manufacturing practices. Unlike most nail brands, Nailtopia’s sustainable formulates are made with plant-based bio-sourced fruit & vegetables. Our biotechnology is a greener process that considerably reduces environmental footprint. Most nail lacquers are 10% bio-sourced while Nailtopia nail lacquer is 85% bio-sourced. Vegetable based ingredients like potato, corn, wheat and manioc partially replace conventional petrochemical solvents, plasticizer and nitrocellulose – which means Nailtopia lacquer is more breathable and much healthier for your nails. And of course, all Nailtopia colors and nail care products are All Free, Non-Toxic, 100% Vegan, and Leaping Bunny approved!
Product Dimensions ‏ : ‎ 1 x 2.2 x 5.5 inches; 0.41 ounces
UPC ‏ : ‎ 818881022864
Manufacturer ‏ : ‎ Nailtopia
ASIN ‏ : ‎ B08XR2G4XJ

TREAT NAILS IN NEED – The spinach extract in the Nailtopia Spinach Nail Strengthener works to improve upon nails that are weak and frail and are prone to chipping and breaking
STRENGTHEN NAILS AND CUTICLES – Spinach provides beta-carotene and vitamins A & C which work tirelessly to promote nail strength and cuticle revitalization
PLANT BASED FORMULA – Plant-based AHA/PHA in this product’s formula work to absorb the vitamins and strengthen, harden, and condition nails and cuticles
YOU’LL QUICKLY NOTICE THE DIFFERENCE – Apply one coat of the Spinach Nail Strengthener to clean, bare nails and let it dry. You will find that nails are noticeably improved and stronger after just two weeks of use
ENVIRONMENTALLY CONSCIOUS – Nailtopia’s sustainable formulations are made with bio-sourced, plant-based fruits and vegetables. Their biotechnology is a greener process that considerably reduces the environmental footprint